ParapetAccessPoint

Genuine Italian Pizza

Made with care and tradition since 1990

Browse Our Menu

Wood-Fired Oven

Our pizzas are cooked in classic wood-fired ovens to deliver authentic flavor.

Fresh Ingredients

We rely on the freshest locally sourced ingredients for our pies.

Award-Winning

Ranked as the city’s Best Pizzeria for five straight years.

Pizza Insights

15,000+

Pizzas Served Each Month

28

Unique Pizza Varieties

97%

Customer Satisfaction

18

Culinary Honors

The History of Our Pizzeria

1988

Established with a single oven and family recipes from Naples.

1996

Expanded to our current location and added authentic wood-fired ovens.

2006

Earned our first Best Pizza in Town accolade and launched our signature dough.

2016

Marked 30 years with the introduction of gourmet specialty pizzas.

2024

Continuing our tradition of quality with new sustainable practices.

Latest From Our Blog

The

The Secret to Perfect Pizza Dough

Uncover the techniques our chefs use to create that perfect chewy-crisp texture.

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Top

Top 5 Pizza Toppings of 2025

Explore the most popular and inventive toppings trending this year.

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Juice

Juice Pairings for Pizza Lovers

Learn how to elevate your pizza experience with ideal juice pairings.

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